Description
Perilla seed oil– (Perilla frutescens) ~seed Origin: JAP *certified organic cold pressed seeds. Properties: anti-allergic, anti-inflammatory and tumor preventing properties. Perilla Seeds are cold pressed to produce an oil rich in vitamins and amino acids. Approximately 50-60% of the oil is Alpha-Linoleic Acid (ALA) which is an Omega-3 fatty acid. The high ALA content helps the skin and hair retain moisture; the Omega-3 fatty acids are polyunsaturated fatty acids and can be used in the treatment of skin disorders such as eczema and psoriasis. Shelf life is 2 years or longer properly stored (keep in cool place out of direct sun-light). Refrigeration after opening is recommended.
